GMOs (or “genetically modified organisms”) are living organisms whose genetic material has been artificially manipulated in a laboratory through genetic engineering, or GE. This relatively new science creates unstable combinations of plant, animal, bacteria and viral genes that do not occur in nature or through traditional crossbreeding methods.

Virtually all commercial GMOs are engineered to withstand direct application of herbicide and/or to produce an insecticide. Despite biotech industry promises, none of the GMO traits currently on the
market offer increased yield, drought tolerance, enhanced nutrition, or any other consumer benefit.

Meanwhile, a growing body of evidence connects GMOs with health problems, environmental damage and violation of farmers’ and consumers’ rights.

GMO’s are neither safe nor necessary. Most developed nations do not consider GMOs to be safe. In more than 60 countries around the world, including Australia, Japan, and all of the countries in the European Union, there are significant restrictions or outright bans on the production and sale of GMOs.
In the U.S., the government has approved GMOs based on studies conducted by the same corporations that created them and profit from their sale. Increasingly, Americans are taking matters into their own
hands and choosing to opt out of the GMO experiment.
The second edition of GMO Myths and Truths, co-authored by genetic engineers Dr John Fagan and Dr Michael Antoniou and researcher Claire Robinson, was released on 9 May 20 4 as an examination of
the claims for safety and efficacy of GMO’s. The document was prepared by the preeminent researchers and scientists in this space.

The second edition follows the publication two years ago of the first edition, which was downloaded 20,000 times just a few weeks after publication and was read online by several times that many visitors. At 330 pages, the new edition is nearly three times the length of the original and summarizes many new studies. A summary document, called ” 0 Reasons We Don’t Need GM Foods” is a simpler summary read in support of eliminating GMO’s from our food & supplement sources.


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